Best-tasting sweet Italian frying pepper.
A beautiful pepper of the Italian “bull’s horn”
(corno di toro) type. Carmen has a lovely,
sweet taste for salads and roasting,
especially when partially or fully red-ripe.
Tapered fruits avg. 6″ long x 2 1/2″ wide,
5 oz. and ripen from green to deep carmine
red.
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